Longbarn Valentines Menu
Saturday 13th & Sunday 14th February
£25.00ph

Roasted vine tomato and red pepper soup,
topped with crème fraiche

Smoked salmon and king prawn terrine- A creamy salmon mousse wrapped in smoked salmon topped with king prawns

Antipasti to share
Mixed Italian meats, Mozzarella, 3 bean salad and mixed olives all served with Sundried tomato bread.

*

Champagne Sorbet

*

Fillet Steak Stroganoff
Fillet of beef made into a creamy stroganoff with white wine and mushrooms served with a
timbale of rice

Gressingham duck breast with cherry sauce

Swordfish steak with King prawns in a sweet Thai basil dressing

Savory vegetarian pancakes stuffed with seasonal roast vegetables topped with a creamy tarragon and cheese sauce.

All of the above will be served with seasonal Vegetables and dauphinoisse potatoes

*

Crepes Suzettes
a classic French dessert of pancakes in an
orange and brandy sauce

Fresh Strawberry & Chocolate fondue to share
Chocolate, Orange & Cointreau truffle torte